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Basic CV
Name: xxx nationality: China
Current location: Guangzhou National: Han
Exit and Entry: Inner size: 170 cm £  60 kg
Marital Status: Single Age: 29-year-old
Training Certification: integrity badge:
Job search intention and work experience
Personnel types: ordinary job £ 
Position: Chef: cook, chef
Work Experience: 10 Title: Intermediate
Job type: may be reported for duty - at any time
Monthly requirements: Negotiable hope that the working area: Guangdong Province
Personal work experience: 1998-20xx serving in the South Lake Hotel in kitchen
20xx-20xx in the hotel so pan Tianlong
20xx-20xx People's Armed Police hospital in the pan
20xx-20xx General Hospital of Guangzhou Military Region in¿ÆÈÎchef nutrition

Educational background
Graduate institutions: the Guangdong Provincial Tourism School
Highest level of education: secondary school - 1997-07-01
Studies by one: two professional chefs have learned:
By education and training experience: in 1997 the school graduated from the Guangdong Provincial Tourism
Guangdong Province in 20xx to obtain mid-level cooks Cantonese certificates

Language ability
Foreign Language: English General
Mandarin level: the level of fine Cantonese: Good

The ability to work and other expertise
I have 10 years to engage in chef, cooking skills, good at Sichuan, Guangdong and Hunan dishes of these three is the mid-level cooks, serious and responsible work.

Detailed personal autobiography


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